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Set Meals
Set meal for 2
----------Appetiser----------
Popadoms & Dips Popadoms accompanied with a coriander and mint dip, tomato and mustard dip and a spicy dry coconut dip. Contains Mustard.
----------Starters----------
Karveipullei Koli Shreds of chicken flavoured with crushed curry leaves. From the rustic hamlets of rural Tamil Nadu.
Keerai Bhajji A popular street-side snack, these fritters of fresh spinach and onions are crunchy on the outside and soft on the inside. Vegan.
----------Follo
Set meal for 4 ----------Appetiser---------- Popadoms & Dips Popadoms accompanied with a coriander and mint dip, tomato and mustard dip and a spicy dry coconut dip. Contains Mustard. ----------Starters---------- Chepalu Urundai A fisherman’s snack, these hand-shaped croquettes of chopped haddock and ginger are fried to a crisp golden brown. Mamsam Pepper Fry A delicacy served in tiny nondescript shops all across Kerala, this is pan-seared lamb with black pepper and green chillies. Its f
Set meal for 6 ----------Appetiser---------- Popadoms & Dips Popadoms accompanied with a coriander and mint dip, tomato and mustard dip and a spicy dry coconut dip. Contains Mustard. Manga Pickle Spicy, salty, pickle made from unripe mangoes and red chillies. Hot. Vegan. ----------Starters---------- Varutha Koli Soft succulent chicken breast with a hot yet subtle coating of ginger, garlic and red chillies. Medium. Contains Dairy. Palkatti Pollichathu Slices of cottage cheese and mix